Organic Grass-fed Skirt Steak


A boneless cut of beef from the lower part of the brisket, our Skirt Steak is full of flavor.

Out of stock

SKU: SS-1.5 Category:


Cut from the beef flank, skirt steak is a long, flat piece of meat that’s flavorful and tender if properly cooked. In a hurry? Grill it quickly on the barbeque or in a skillet, then cut on the diagonal.  Have some time and want a hassle free meal? Slather it with herbs, roll it up and braise it low and slow in the oven with a little wine or broth. Either way, it will melt in your mouth.

Unit/Weight:  1.5 lbs.

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Note:  This product is sold frozen, individually vacuum wrapped and shipped in dry ice. Raw 100% Certified Organic Grass-fed beef from California.