Organic Grass-fed Flank Steak


Our Flank Steak is very lean and full of flavor. It’s delicious when marinated, grilled and sliced across the grain for maximum tenderness.

Out of stock

SKU: FS-1.5 Category:


As with all leaner cuts, our Flank Steak benefits from either a slow, moist cooking method like braising or a dry, fast method like grilling or pan frying. Quick cook recipes for fajitas and stir fry often recommend marinating the whole steak or pre-cut pieces for added flavor.

Flank Steak is also known by the following names:

  • London Broil
  • Jiffy Steak
  • Flank Filet

Unit/Weight:  1.5 lbs.

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Note: This product is sold frozen, individually vacuum wrapped and shipped in dry ice. Raw 100% Certified Organic Grass-fed beef from California.