Organic Grass-fed Rib Eye
The Rib Eye is considered THE steak of all steaks. Ours is boneless, beautifully marbled, tender and flavorful… it just doesn’t get any better than this.
Organic Grass-fed Top Sirloin Steak
Our boneless sirloin is a full of flavor. Cut from the top butt muscle of the sirloin near the tenderloin and filet mignon cuts. A great value.
Organic Grass-fed Stew Meat
Usually taken from the tougher cuts because with time the stewing process tenderizes the meat, ours is nice and tender already!